Cinnamon Chipotle Pork Chops

Ingredients
1/2 tsp salt
1/2 tsp pepper
1/4 cup brown sugar
1 tsp chipotle (or chili powder)
1/2 tsp cinnamon
1 tsp paprika
1 tsp garlic powder
2 tsp minced onion
pork chops

Directions
Heat oven to 350.

Combine salt, pepper, sugar, chipotle, cinnamon, paprika, garlic powder and minced onion. Pat onto pork chops and let sit for 5 minutes.

Place pork chops in a lightly greased baking dish, cover with foil, and bake for 30 minutes (until done).

Poached Chicken with Lemon Sauce

Ingredients
2 T olive oil
1 onion chopped
1/2 cup white wine
1/2 cup chicken stock
1/2 tsp thyme
1 1/2 lbs chicken tenderloins
2 T lemon juice
salt and pepper

Directions
Heat oil in skillet, add onion and cook until soft, add wine, chicken stock and thyme and bring to a boil. Add chicken and lower heat, cover and simmer until cooked through.

Remove chicken from sauce, turn heat back up and add lemon juice, when sauce is down to 3/4 cup, season with salt and pepper, add chicken to reheat, and serve.